This & That with Kelly Denise-Living in Louisiana & Texas
Diamond Art Projects
Headbands Etsy Shop
Monday, November 12, 2018
Easy Slow Cooker Chicken Tortilla Soup
Since it was a cold night last night, I made this warm and very good soup
mild or medium
can black beans
rinsed and drained
can whole kernel corn
lemon or lime juice
Place chicken breasts on the bottom of slow cooker.
Pour salsa and chicken broth into the
and make sure to pick up chicken breasts so some liquid gets underneath them.
In a small bowl, combine cumin, chili powder, paprika, salt, pepper, garlic powder and cayenne pepper. Toss to combine.
Add seasonings, beans, corn, and lemon juice to the slow cooker. Give liquid a good stir, cover, and cook for 6-8 hours on low or 4-6 hours on high.
Towards the last 30 minutes of cooking, shred the chicken. Let continue cooking for the last 30 minutes.
Serve chicken tortilla soup with tortilla chips, sour cream, cilantro and green onions. Enjoy!
November 12, 2018
Post a Comment
Post Comments (Atom)