This & That with Kelly Denise-Living in Louisiana & Texas
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Wednesday, February 20, 2019
Instant Pot Shrimp Alfredo
shells or tails, uncooked
we used jarred
or vegetable broth
small, we used rotini
Add your raw shrimp, onions, garlic and alfredo sauce into your pot, stir until combined.
Pour in your water or broth and stir until smooth.
Pour in your uncooked noodles and submerge into the liquid.
Close lid and steam valve and set to high pressure for 3 minutes. (if you like your small noodles to be more al dente, set for 2 min.)
Quick release, add grated romano and parmesan cheeses and stir so they melt. Serve!
February 20, 2019
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